Black Friday Soup Part 2 (The Soup)

In large pot caramelize 1 large onion and 3 stalks celery, diced. Add 3 carrots and 1 large tomato, diced, plus turkey meat and salt to taste. Cook 5 minutes then add 3 quarts turkey stock. Simmer gently for about an hour then add mushrooms, parsley, and chili pepper, all chopped, and noodles if desired. Simmer until veggies and noodles are tender.